May 17, 2010 § 6 Comments
I officially moved in to the apartment. It was soooo much work, and I woke up today with slightly sore biceps and quads. After dropping off a couple of my friends off at the airport this morning, I then spent the day organizing the apartment + cleaning.
Here’s what it looked like this morning before I touched anything:
I actually haven’t cleaned up everything yet, so the “after” picture will have to wait :-D. On top of this, I have a plethora of clothes that I need to take care of. Meaning, donating them or putting them away in the closet instead of lying everywhere on the floor.
Tonight’s dinner featured this baby I got back from Taiwan. It’s a mix of tiny bits of seaweed, sesame, and other spices. Like the soy sauce scrambled eggs, this really reminds me of my childhood because I’d always sprinkle these on my rice! Adds alot of flavor without adding calories! That’s my kind of thing!
So naturally, I cooked myself some brown rice with my new ricecooker! Also a product of TW 🙂 On the side I steamed some cauliflower and baked tofu, which I marinated with Organic Ville’s Island Teriyaki sauce.
A few minutes ago I broke into my new jar of Sunflower seed butter! I saw it on sale at Sprout’s today, and my curiosity got me. Besides, the only nut butter I have right now is Safeway’s creamy peanut butter (hellooo hydrogenated oil and sugar!), so I have a reason to buy a new jar of nut butter right? You bet!
I’ve also been seeing reviews about it from other bloggers, and they seemed to all compliment about its runny consistency and how easy it is to spread!
My verdict? Loved it! It’ll be so easy to drizzle over my oatmeals in the mornings! Maybe next time I’ll try to crunchy one!
I also had some “soy jerky” just now. Also a product of Taiwan!
Whew, tomorrow I officially start my research job. Gotta be up at 5:45am to get me some yoga time! ❤
A toute a l’heure!
+ What types of nut butters have you tried?
+ Any particular foods that reminds you of your childhood?